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Product Description [+] [-]
Quinoa Quinoa Flour Is Especially Great For Baking Gluten Free Bread Because Of Its Protein Content.The Protein In Quinoa Flour Helps To Give Your Bread Some Structure, And Will Improve The Overall Texture. It Is Widely Used For Making Gluten Free Pan Cakes. |
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» Other Details
• | Product Id | : | 3243249 |
• | Package Details | : | 1 Quinoa Flour |
• | Type | : | Atta |
• | Weight | : | 800 Gms | 1.76 Lb |
• | Color | : | White |
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